Single Malt 12 J. Leinensack as well as hearty casseroles

as well as hearty casseroles or a well-cooked steak with a fine red wine sauce

in used barriques Serving temperature 16 - 18°C Ready to eat 2 to 6 years Alcohol content 14% grape variety Garnacha

butter (milk)

the grapes for the white and red wines were able to ripen optimally without undesirable side effects such as fungal infections or rot

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Single Malt 12 J. Leinensack as well as hearty casserolesThis citrusy, chocolatey, and spicy whisky matured in bourbon casks, but also absorbed sherry notes, which complement each other perfectly. Aromas of orange marmalade and spices. Elegant, with pronounced notes of citrus and Oloroso sherry. Smooth on the palate with a long finish. Dalmore The Dalmore Distillery was founded in 1839 by Alexander Matheson on the banks of the Cromarty Firth outside the town of Allness in the Northern Highlands. The history