Dr. Oetker Back-Trend Springform, Spring Form, Backform, Kuchenform, Stahlblech mit keramisch verstärkter Antihaft-Beschichtung, Anthrazit, Ø 26 cm, 4850 Das Design der Kralle ist

Das Design der Kralle ist mit dem Red Dot Design Award prämiert - eine international anerkannte Auszeichnung für hervorragendes Design

Width: 420 mm

Spiegelau Bodega jug

they can also be used to tastefully present wine

Manufacturer article number (long): 641600030

Dr. Oetker Back-Trend Springform, Spring Form, Backform, Kuchenform, Stahlblech mit keramisch verstärkter Antihaft-Beschichtung, Anthrazit, Ø 26 cm, 4850 Das Design der Kralle istThe Back Trend series not only impresses visually with its modern and attractive color scheme, but also qualitatively with its ceramic reinforced coating with excellent baking results, first class non stick properties and high resistance. Easy cleaning Ceramic reinforced, particularly durable Extra high edge Heat resistant up to 230C Made in Germany Dimensions: 26 x 8 cm Color: anthracite Material: Sheet steel with ceramic reinforced non stick coating